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Beef WOK with beef and egg noodles

Ingredients:

Egg noodles – 64%, vegetables – 20%, beef – 16%

Egg noodles (wheat flour, egg yolk powder), mirin (alcohol vinegar, fermented rice alcohol, rice malt, sugar, acidity regulator phosphoric acid, sugar cane molasses), oyster sauce (oyster extract, soybeans, wheat, starch syrup, flavour enhancers: monosodium glutamate, disodium inosinate; modified corn starch, garlic, colouring: ammonium caramel, yeast extract), ginger, sesame oil, vegetables (carrots, green beans, yellow beans), beef, water, salt.

Quick frozen. Store at: -18°C

Energy: 678kJ / 161 kcal
Total fat: 4.4 g
Saturated fat: 0.7 g
Total carbohydrate: 22.5 g
Sugars: 7 g
Fiber: 0.7 g
Protein: 7.5 g
Sodium: 1.7 g
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Beef XL WOK with beef and egg noodles

Ingredients:

Egg noodles – 64%, vegetables – 20%, beef – 16%

Egg noodles (wheat flour, egg yolk powder), mirin (alcohol vinegar, fermented rice alcohol, rice malt, sugar, acidity regulator phosphoric acid, sugar cane molasses), oyster sauce (oyster extract, soybeans, wheat, starch syrup, flavour enhancers: monosodium glutamate, disodium inosinate; modified corn starch, garlic, colouring: ammonium caramel, yeast extract), ginger, sesame oil, vegetables (carrots, green beans, yellow beans), beef, water, salt.

Quick frozen. Store at: -18°C

Energy: 678 kJ/ 161 kcal
Total fat: 4.4 g
Saturated fat: 0.7 g
Total carbohydrate: 22.5 g
Sugars: 7 g
Fiber: 0.7 g
Protein: 7.5 g
Sodium: 1.7 g
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Beef Beef cheeks with mashed potatoes and Indonesian vegetables

Ingredients:

Beef  cheeks – 34%, puree – 29%, vegetables – 20%, caramelized onions – 17%
Beef cheeks, mashed potatoes (potato flakes, water, dry skimmed milk, emulsifier: mono and diglyceride of fatty acids; stabilizer diphosphate, antioxidant ascorbic acid fatty acid esters, acidity regulator citric acid, natural flavoring), vegetables (carrots, soybean sprouts, green peas, bamboo shoots, water chestnuts, yellow pepper, Chinese mushrooms (mun), onions, wine, rapeseed oil, sugar, spices, salt.

Quick frozen. Store at -18ºC.

Energy: 651 kJ/ 154 kcal
Total fat: 3.3 g
Saturated fat: 1.1 g
Total carbohydrate: 14.6 g
Sugars: 7.5 g
Fiber: 2.2 g
Protein: 10.2 g
Sodium: 0.1 g