Sudrabl\u012bnis\u2019 wild capelin caviar is obtained in the cold waters of the North Atlantic off the coast of Iceland. Wild capelin is only about 20 cm long, so their eggs are also relatively small pearls of light-yellow color. To give this caviar its visual aesthetic, the caviar is traditionally colored in black and red. Sudrabl\u012bnis products always use only caviar with 100% maturity, making it especially crispy and delicious.<\/p>\n
Wild capelin caviar is one of the few natural sources of vitamin D, which is an essential element for the normal functioning of the body and brain, as well as bone, teeth and muscle strength. Capelin caviar is also a great source of Omega 3 fatty acids, which not only improves heart rate, but also protects cognitive health (good brain function and memory, as well as concentration and a balanced mind), reduces inflammation and helps control weight. Like other seafood, capelin caviar contains a high value of protein, which is necessary for the human body every day to maintain normal cell, tissue and muscle function.<\/p>\n
It goes well with sparkling wines and champagne in the form of snacks on crispbreads, as well as in salads and pastes. There are many variations, so we recommend finding the ones that taste the best to you.<\/p>\n","protected":false},"featured_media":1224,"parent":0,"template":"","product_category":[68,90],"class_list":["post-2123","product","type-product","status-publish","has-post-thumbnail","hentry","product_category-all-products","product_category-caviar-en"],"acf":[],"yoast_head":"\n